Blend of White, Red & Black Quinoa
Complete Protein & Good Source of Fiber
Organic Ancient Grain
Our tri-color quinoa is a delicious and visually dazzling substitute for rice and is perfect in soups, stews, and casseroles. It has a mild, delicate flavor that’s slightly nutty, making it popular in plant-based recipes. Sprinkle on your favorite salad for an extra burst of color, flavor and nutrition!
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Cooking Instructions:
1 cup of NOW Real Food® Organic Tri-Color Quinoa
2 cups of water
Rinse tri-color quinoa thoroughly under cold running water.
Combine tri-colored quinoa with water in a pot.
Bring to a boil then cover with a tight fitting lid.
Reduce heat to low and allow tri-colored quinoa to simmer for 15 minutes or until grains are fluffy and water absorbs.
Nutrition Facts
Serving Size: 1/4 cup (45g)
Description
Amount per Serving % Daily Value
Calories
170
Total Fat
3g
4%*
Saturated Fat
0g
0%*
Trans Fat
0g
Cholesterol
0mg
0%*
Sodium
5mg
<1%*
Total Carbohydrate
30g
11%*
Dietary Fiber
4g
14%*
Total Sugars
0g
Includes 0g Added Sugars
0
0%*
Protein
6g
Vitamin D
0mcg
0%*
Calcium
24mg
2%*
Iron
2mg
10%*
Potassium
206mg
4%*
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa.
Cook before consuming.
Cooking Instructions:
1 cup of NOW Real Food® Organic Tri-Color Quinoa
2 cups of water
Rinse tri-color quinoa thoroughly under cold running water.
Combine tri-colored quinoa with water in a pot.
Bring to a boil then cover with a tight fitting lid.
Reduce heat to low and allow tri-colored quinoa to simmer for 15 minutes or until grains are fluffy and water absorbs.
Certified Organic by QAI.
Packaged in the USA.
Vegan
Cook before consuming.
