Echinacea and immune health studies

The active compounds in echinacea, including echinacosides, alkamides, and phenolic compounds. Both species of echinacea (E. purpurea and E. angustifolia) have been shown to also help lessen the duration and severity of immune challenges. Clinical studies also indicate that supplementing with echinacea may give you a better chance of staying healthy all season long, as well.1

Echinacea has been used to support immune health for centuries. But there’s more than one kind of echinacea—and the various compounds that help yLife Extension’s body protect itself are found in different parts of the plant.

The solution: make an echinacea supplement from the two most studied echinacea species: Echinacea purpurea and Echinacea angustifolia—and use standardized, whole-plant extracts.

Suggested Usage Take one (1) capsule twice daily, or as recommended by a healthcare practitioner. Ingredients

Serving Size: 1 vegetarian capsule

Amount Per Serving

Echinacea purpurea

125 mg

(aerial part s) extract [std. to 4% phenolic compounds]

Echinacea angustifolia

125 mg

(root) extract [std. to 4% echinacosides]

Other Ingredients: microcrystalline cellulose, vegetable cellulose (capsule), maltodextrin, silica, vegetable stearate.

Non-GMO

Dosage and Use

• Take one (1) capsule twice daily, or as recommended by a healthcare practitioner.

Warnings: Do not exceed recommended dose.  Keep out of the reach of children.  When using nutritional supplements, please consult with your physician if you are undergoing treatment for a medical condition or if you are pregnant or lactating.